Menu & Features

     Today's Features
    Homemade Soup: Creamy Tomato
    Lunch Feature: Grilled Corned Beef & Swiss
    Dinner Feature: Babyback Ribs & Breaded Shrimp

    {dinner} Appetizers

    Cow Pasture Platter

    A combo of favorites! Onion rings, bull skins, and jalapeno poppers served with fresh local salsa.

    Sauteed Mushrooms
    Button mushrooms sautéed with garlic, then deglazed with white wine and topped with fresh parsley and parmesan cheese.
    Rocky Mountain Oysters
    These may remind you of branding day on the ranch. Deep fried to a golden brown. Served with a horseradish cocktail sauce.
    Brody's Boneless Wings

    Homestyle boneless chicken wings tossed in our secret sweet and spicy wing sauce and served with a side of creamy chipotle ranch. 

    Wisconsin Cheese Curds

    Breaded Wisonsin white cheddar cheese curds lightly fried to a golden brown, and served with Chipotle Ranch for dipping.

    Calamari
    Calamari strips flash fried and served with cocktail sauce.
    Bull Skins
    Potato skins topped with queso cheese, bacon bits, and diced green onions. Served with a side of fresh local salsa.
    Spicy Pickle Fries

    Spicy dill pickle spears breaded, deep fried and served with our Chipotle Ranch for dipping.

    {dinner} Pasta

    Garlic Parmesan Alfredo

    Penne tossed with mushrooms and parmesan cheese in a garlic cream sauce. Add grilled chicken, sauteed shrimp, steak tips or King salmon.

    Beef Stroganoff

    Beef tips sauteed with onions and mushrooms, bordelaise sauce, garlic cream sauce, and fresh herbs-tossed with fettuccine, and parmesan cheese.

    Loaded Mac & Cheese

    Penne pasta tossed in our rich cheese sauce, then loaded with chopped bacon bits, diced green onions, and shredded cheddar cheese.

    Add Chicken Bacon Ranch Style...

    {dinner} Steak

    Filet Mignon
    Beef tenderloin wrapped in applewood smoked bacon. This steak is treasured for its tenderness. We finish it with our bordelaise sauce.
    Renegade Sirloin
    A juicy USDA Choice Sirloin grilled to perfection and served with our red wine sauce.
    Yankee Pot Roast
    Comfort food at it's finest. Slow simmered beef accented with carrots and celery. So tender it will melt in your mouth!
    Chicken Fried Steak
    Half a million MONTANANS can’t be wrong when ordering this cut of certified Angus steak. A guest favorite served with homemade brown or cream gravy.
    New York Strip
    Our robust New York Strip seasoned with our own Prairie Dust, prepared to your liking and finished with our Merlot peppercorn sauce.
    Trailhead Ribeye

    Hand cut daily.  Exceptionally tender and juicy.  Available in five sizes including our 78-ounce Steak Challenge!

    Bull Mountain Rancher
    A juicy, 8oz flat-iron steak that is tender and full of flavor.

    {dinner} Chicken & Pork

    Pork Osso Bucco
    Pork shank that is slow roasted until it falls off the bone-finished with our Bull Mountain coleslaw.
    Pulled Pork Dinner
    Slow roasted ‘til it melts in your mouth. Finished with your choice of Golden or Sweet n’ Smoky BBQ sauce.
    Chicken Fried Chicken
    Hand breaded chicken breast fried to a golden brown with your choice of gravy.
    Grilled Chicken
    A chicken breast grilled to perfection. Plain, Blackened, glazed with Sweet & Smokey BBQ, or our signature Huckleberry Jalapeno Sauce.

    {dinner} Fin

    King Salmon
    Fresh King Salmon brushed with olive oil and fresh herbs- grilled and finished with our Signature Bull Mountain Huckleberry Butter.
    Bull Mountain Fish Fry
    Hand breaded seasonal white fish fillets served with our house made remoulade. You choose the side.
    Breaded Shrimp
    Jumbo hand breaded shrimp fried to a golden brown- served with cocktail sauce.
    Garlic Shrimp

    Sauteed Shrimp tossed in white wine garlic butter sauce, with fresh mushrooms, garnished with lemon and dill. 

    {dinner} Burgers

    Black & Bleu
    Blackened seasoning with aged bleu cheese crumbles and bacon bits.
    Bunkhouse
    What a combination! We top it with bacon, grilled onions, mushrooms, your choice of two cheeses, and a slice of smoked brisket.
    Grilled Chicken Sandwich
    A juicy grilled chicken breast served with all of the trimmings.
    Campfire BBQ
    Glazed with our Golden BBQ sauce and topped with crispy smoked bacon and your choice of cheese.
    Ranch House Burger

    A juicy 1/2lb burger topped with pulled pork and tossed in our Sweet & Smokey BBQ Sauce, crisp bacon and choice of cheese. 

    Queso Tortilla Burger

    A Bull Moutain favorite. Half pound of fresh ground beef, bacon, shredded lettuce, tomatoes, onions and Queso cheese, all stuffed between two toasted flour tortillas. 

    {dinner} Salads

    Tender Tips
    Tenderloin filet sautéed in a balsamic Wildberry Vinaigrette over fresh baby kale with diced tomatoes, cucumbers, and bleu cheese crumbles.
    Grilled/Crispy Chicken
    Mixed greens with fresh vegetables. You choose the chicken: grilled or crispy/plain or teriyaki.
    Bull Mountain Steak Salad

    Beef tenderloin tips, sauteed and  served over mixed greens and fresh vegetables with your choice of dressing.

    Caesar Salad
    Crisp romaine lettuce tossed with a tangy Caesar dressing and finished with croutons and parmesan cheese. Add grilled chicken or king salmon

    <lunch> Burgers

    The Bunkhouse
    What a combination! We add smoked brisket and top it with bacon, grilled onions and mushrooms, and finish with your choice of two cheeses.
    Campfire BBQ Burger
    Glazed with our golden BBQ sauce and topped with crispy smoked bacon and your choice of cheese.
    Black & Bleu Burger
    Blackened seasoning with aged blue cheese crumbles and bacon bits.
    Bacon Cheddar Burger
    Applewood smoked bacon and cheddar cheese.
    Cowboy Burger
    Comes with all the trimmings on a toasted bun.
    Aloha from The Bull Mountains
    Teriyaki glaze with melted Swiss cheese and grilled pineapple.
    Mushroom Swiss Burger
    We top this with sautéed mushrooms and melted natural Swiss cheese.

    <lunch> Sandwiches

    French Dip
    Tender roast beef simmered in Au Jus then piled high on a steak roll.
    Bull Mountain Cheese Steak
    Shaved tender beef with grilled peppers, onion, mushrooms, and melted queso cheese. Served on a toasted steak roll.
    Brisket Sandwich
    Smoked beef brisket sliced thin then sautéed in our golden BBQ sauce. Served on a steak roll topped with fresh mushrooms.
    Patty Melt
    We do it right: served on a marbled rye hoagie with sautéed onions, melted natural Swiss cheese and our house sauce.
    Hot Roast Beef
    Sliced beef stacked on two slices of bread then covered with brown gravy.
    Prime Rib Sandwich
    Slow roasted prime rib smothered with grilled onions, mushrooms, and Swiss cheese served on a steak roll with Au Jus. *Limited Availability
    Turkey Bacon Melt
    Wheat berry bread or a marbled rye hoagie compliment this sandwich; warm sliced turkey with thick bacon, melted cheddar cheese and our golden BBQ sauce.
    Grilled Chicken Sandwich
    A juicy grilled chicken breast served with all of the trimmings.
    BLT
    Bacon. Lettuce. Tomato. Oh, and mayo served on your choice of bread.
    The Blockbuster

    Grilled ham with American cheese, crisp bacon, lettuce, tomato, onion and mayonnaise on a Brioche bun.

    Club Sandwich
    Turkey, ham, lettuce, tomato, crisp bacon, mayonnaise, Swiss and American cheese served on your choice of bread.
    Pulled Pork Sandwich
    Slow roasted pork til it melts in your mouth covered in your choice of BBQ: Golden or Sweet ’n Smoky.
    Chicken Fried Steak Sandwich

    This Certified Angus favorite is served on a toasted wheat bun with all the trimmings.

    <lunch> Salads

    Bull Mountain Steak Salad

    Beef tenderloin sauteed and served over mixed greens and fresh vegetables with your choice of dressing. Add queso and jalapenos.

    Tender Tips Salad
    Sauteed tenderloin filet over a bed of fresh spinach with diced tomatoes, cucumbers, bleu cheese crumbles and candied pecans-finished with our Wildberry Vinaigrette.
    Half Sandwich & Soup
    A cup of homemade soup with your choice of half French Dip, BLT, Hot Ham & Cheese, or Turkey Sandwich.
    Grilled/Crispy Chicken Salad
    Mixed greens with fresh vegetables. You choose the chicken: grilled or crispy– plain or drizzled with teriyaki.
    Soup & Garden Salad
    A bowl of our soup of the day and a fresh side salad with a homemade dinner roll.
    Caesar Salad
    Crisp romaine lettuce tossed with Caesar dressing finished with croutons and parmesan cheese. Add grilled chicken or King salmon.

    <lunch> Saddle Up

    Bull Mountain Fish Fry
    Hand breaded seasonal white fish fillets served with our house made remoulade. You choose the side.
    Chicken Fried Steak
    Half a million MONTANANS can’t go wrong when ordering this steak. One of our most popular items served with brown or cream gravy. Lighter Portion available.
    Breaded Shrimp
    Hand breaded shrimp fried to a golden brown served with cocktail sauce. Lighter portion available.
    Boneless Chicken Wings
    Lightly breaded and served with a zesty chipotle ranch.
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